We want to be our neighbors’ favorite place to eat, drink and be more than merry. Our food is seasonal and made from scratch and we boast some of the most stellar beer selections in the region. Anyone on the staff can educate you on what we’re pouring. Stop by for an open air ale in the summer on our covered patio (courtesy of our giant garage doors) and a bowl of homemade soup in the colder months. We’re sure you’ll stay for another round.
The environment is (and should be) our passion, which is why we’re so proud to be the first Four-Star Certified Green Restaurant in Spokane (dinegreen.com)We keep the planet top of mind with everything we do. Our interior walls are lined with reclaimed barn wood, all our lighting is either LED or fluorescent, we compost, we use www.environmentfirstprinting.com, we recycle and our bathroom counters are even made from recycled paper.
We’re dedicated to supporting our local community whether it be our food vendors, our patrons or our partners. In our first two years, we gave over $13k to local charities we believe in. Manito Tap House has a soft spot for the cycling community, so we have a bike rack with a bike pump and we’re members of bicyclebenefits.org. You can buy a bicyclebenefits.org sticker here and get 10% off your food.
And we assume you do too, which is why we have two Certified Cicerones® and five Certified Beer Servers on staff, and all our employees must pass a 45 question beer test. Our cellaring program includes 55 kegs and over 20 cases of rare beer, and the draft lines are cleaned according to the Draft Quality Manual from the Brewers Association.
Drink from all 50 taps and get an exclusive t-shirt for 4 bucks. The t-shirt is a high-quality and eco-friendly shirt.
Reach out to us, We would love to hear from you!
3011 SOUTH GRAND BOULEVARD
SPOKANE, WA 99203
509 279 2671
Sun-Thu (11:00 to 10:00)
Fri-Sat (11:00 to Midnight)
Please fill out and return the Employment Application. We’ll get back to you as soon as possible.